Manager

Overview

We are seeking a dedicated and experienced Manager to join our dynamic team in a fast\-paced restaurant environment. The ideal candidate will possess strong leadership qualities and a passion for hospitality, ensuring that our guests receive exceptional service while maintaining high standards of food safety and quality. You will be spearheading our evening concept, so a drive to succeed and grow is a must!

Queenies was established in 2014, as an independent, urban, brunch\-style eatery; focusing on fresh food and priding ourselves on great service. We currently have restaurants in both Billericay and Chelmsford, with a third location pending.

Responsibilities

• Assist in overseeing daily operations of the restaurant, ensuring smooth service and adherence to quality standards.


• Manage inventory levels, including ordering supplies and maintaining stock to ensure efficient food production.


• Foster a positive team environment by motivating staff and promoting effective communication among team members.


• Ensure compliance with health and safety regulations, maintaining cleanliness and organisation within the kitchen area.


• Handle customer inquiries and feedback professionally, resolving any issues that may arise during service.


• Assist with scheduling staff shifts to ensure adequate coverage during peak hours.

• A minimum of 1 years experience in a supervisory role within a restaurant or hospitality setting.


• Familiarity with food safety regulations and best practices in kitchen management. Confidence in working in a kitchen.


• Excellent leadership abilities with a focus on team management and development.


• Previous experience in hospitality environments is essential.


• Barista experience is a essential for establishments serving coffee or specialty beverages.


• Exceptional interpersonal skills with the ability to engage effectively with both staff and customers.


• A passion for delivering outstanding service in a fast\-paced environment. If you are enthusiastic about leading a team in delivering exceptional dining experiences while upholding the highest standards of quality, we encourage you to apply for this exciting opportunity as an Assistant Manager.


• Weekend and evening availability is a must

Job Types: Full\-time, Permanent

Pay: £28,500\.00\-£32,000\.00 per year

Benefits:

• Discounted or free food


• Employee discount

This listing is from indeed. View original listing ↗