via indeed · 29 May 2026 ·8 days ago

Kitchen Team Leader

Premier Inn
Brentwood Full-time
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We're currently recruiting in our Brentwood Premier Inn. Working 35 hours per week, paying up to £14\.31 per hour.

Kitchen Team Leader – Brentwood Premier Inn \- Hotel

Join our team at Premier Inn Brentwood as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day – managing rotas, placing food orders, leading the team through busy services, and keeping everything audit\-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen – from food quality to hygiene. It’s a hands\-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE:

Up to £14\.31 per hour

HOURS:

35 hours per week over 5 days

LOCATION:

Brentwood Premier Inn, 169 Kings Road, Brentwood, Essex, CM14 4EG

Why you’ll love it here:

  • Training and support: We’ve got user\-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.

  • Apprenticeships: We offer them at any age, so learn while you earn and get a nationally\-recognised qualification for your skills.

  • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants

  • Pension and saving schemes: Company pension and save as you earn scheme

  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more

What you’ll do:

Join our team at Premier Inn Brentwood as a Kitchen Team Leader and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much\-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.

  • Own food ordering, stock control and keeping food costs on track for the entire hotel

  • Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly

  • Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics

  • Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date

  • Step up when needed – running shifts and helping new team members settle in

  • Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.

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