Senior Indian Cuisine Chef / Tandoor Specialist

Job Vacancy: Senior Indian Cuisine Chef / Tandoor Specialist

Shirkhan is looking for an experienced Senior Indian Cuisine Chef / Tandoor Specialist to join our kitchen team in the Netherlands.

We are looking for a chef with strong professional experience in authentic Indian cuisine and specialist knowledge of traditional tandoor cooking. The successful candidate will be responsible for maintaining the quality, consistency, and authenticity of our existing Shirkhan recipes while working effectively in a fast\-paced professional kitchen.

Key Responsibilities \& Requirements:

• Minimum 5 years of professional experience preparing Indian cuisine.


• Advanced practical experience working with a traditional tandoor oven.


• Strong knowledge of Indian spices, marinades, curries, sauces, breads, and traditional preparation techniques.


• Ability to prepare and execute tandoori dishes consistently at high volume.


• Experience preparing traditional Indian dishes from scratch rather than relying on ready\-made sauces or mixes.


• Strong understanding of meat and chicken marination, spice blending, cooking temperatures, and preparation procedures.


• Ability to learn, reproduce, and maintain Shirkhan's existing recipes and specifications precisely.


• Experience working in a high\-volume restaurant or food\-service environment.


• Ability to maintain consistent portioning, presentation, taste, and food quality.


• Good understanding of HACCP, food hygiene, allergen management, and kitchen safety.


• Ability to train and support other kitchen team members in Indian cooking and tandoor techniques.


• Comfortable working evenings, weekends, and public holidays according to the restaurant schedule.


• Able to communicate effectively in English in a professional kitchen environment.

Position: Senior Indian Cuisine Chef / Tandoor Specialist
Cuisine: Indian
Employment: Full\-time
Location: Netherlands
Brand: Shirkhan

We are looking specifically for an experienced specialist who can demonstrate professional\-level knowledge of Indian cuisine and tandoor cooking. Applicants should clearly describe their relevant Indian kitchen and tandoor experience in their CV/application.

Applications: Please submit your CV together with a short description of your professional Indian cuisine and tandoor experience.

Salaris: €2\.498,33 \- €2\.600,00 per maand

Arbeidsvoorwaarden:

• Bedrijfsopleiding


• Lunchkorting


• Mogelijkheid tot promotie

Ervaring:

• Tandoor Oven: 5 jaar (Vereist)

Toestemming om in Nederland te werken:

• Nederland (Vereist)

Bereidheid om zakelijk te reizen:

• 100% (Vereist)

Werklocatie: Fysiek

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