Restaurant Supervisor

Overview

We are seeking a dynamic and experienced Restaurant Supervisor to oversee daily operations within our establishment. The ideal candidate will possess strong leadership skills, a passion for hospitality, and a thorough understanding of food safety and culinary standards. This role offers an excellent opportunity to lead a dedicated team, ensure exceptional service, and uphold the highest standards of food quality and customer satisfaction. The Restaurant Supervisor will be responsible for managing staff, maintaining operational efficiency, and fostering a welcoming environment for both guests and team members.

Responsibilities

• Supervise and coordinate daily restaurant activities to ensure smooth operations.


• Oversee food production, preparation, and presentation to meet quality standards.


• Delegate tasks, and provide training to optimise team performance.


• Ensure compliance with food safety regulations and hygiene standards at all times.


• Assist in serving guests, ensuring excellent customer service is delivered consistently.


• Monitor inventory levels.


• Handle customer enquiries or complaints professionally and promptly.


• Collaborate with kitchen staff to ensure timely delivery of orders and maintain high culinary standards.


• Lead by example in maintaining a clean, organised, and safe working environment.


• Support the recruitment process by participating in interviews and onboarding new team members.

Experience

• Proven management or supervisory experience within a restaurant or hospitality setting.


• Knowledge of food production and food safety protocols.


• Experience in serving, food preparation, and kitchen operations is highly desirable.


• Familiarity with culinary practices including barista experience is advantageous.


• Strong leadership skills with the ability to motivate and develop team members.


• Previous restaurant experience demonstrating excellent organisational skills and attention to detail.


• Knowledge of hospitality industry standards coupled with a passion for delivering exceptional guest experiences.

This role is ideal for someone eager to advance their career within the hospitality sector while maintaining high standards of service excellence.

Pay: From £13\.50 per hour

Benefits:

• Employee discount


• Free parking

Work Location: In person

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