Manager New York Style Pizza. Voodoo Ray's

Voodoo Ray’s Dalston
*London OG slice shop. 22” NYC pizzas. High\-volume, late\-night, big slice energy.*

Independent. One site. Big volume. Real growth potential.

Restaurant Manager – Dalston (Hands\-On Leadership Role)
Full\-time

About Us

At Voodoo Ray's, we do things properly — 22” New York–style pizzas, served fast, loud, and late.

We’re a proudly independent business, born in Dalston over 14 years ago. We’ve built a loyal following and a reputation as one of London’s original slice shops. From busy late\-night service to corporate catering, events, and our downstairs event space, we’re built for high\-volume — and that’s when we’re at our best.

We also operate beyond the shop, with:

• A dedicated event space downstairs


• Corporate catering and deliveries (Monday–Friday daytime)


• Off\-site events and brand activations across London

We’re currently operating from one site and we’re looking for the right Manager to grow with us.

The Opportunity

This is a hands\-on leadership role running our Dalston site day\-to\-day, with direct reporting into the Director.

This is a role for someone who wants to step up — not just manage a site, but help shape what comes next.

You’ll be fully embedded in the operation — leading shifts, driving standards, and building a strong team culture — while also having time to focus on the bigger picture. You’ll be supported by an experienced team, but expected to take real ownership.

The Role

This is not an office\-only role — service shifts are essential

• Average of 30/hours on service, with the remaining time focused on admin, team development, and running the business


• Late\-night shifts form part of initial onboarding only — not a regular weekly requirement long team

You’ll be responsible for the full operation, including:

• Core restaurant service (day \+ late\-night)


• Corporate catering prep and daytime deliveries (Mon–Fri)


• Events in our downstairs space


• Off\-site events and pop\-ups

Core responsibilities:

• Lead day\-to\-day restaurant operations and service


• Run shifts


• Work closely with kitchen and front of house teams


• Manage rotas, labour and productivity


• Oversee stock control, ordering and cost management


• Maintain food safety, hygiene and compliance standards


• Deliver excellent customer service and resolve issues confidently


• Support training and development of the team

You’ll be expected to set the pace, standards and energy of the site.

You

• Proven experience in a hospitality management role


• Comfortable in a fast\-paced, high\-volume environment


• A hands\-on leader who leads by example


• Strong communicator with a team\-first mindset


• Organised, reliable and detail\-focused


• Flexible across evenings and weekends as required


• Pizza experience is a big plus (especially in high\-volume environments)

What You’ll Get

• Performance\-based bonus structure (linked to site targets)


• Wagestream access


• Staff food \+ drinks on shift


• Real progression opportunities as we grow


• Be part of a genuinely independent brand with personality and a loyal following

Ready to Join Us?

If you’re looking for a role where you can take real ownership, lead from the front, and grow with an independent business — we’d love to hear from you.

Apply now with your CV and a short note about why you’d be a great fit for Voodoo Ray’s Dalston.

Pay: From £16\.50 per hour

Benefits:

• Company events


• Discounted or free food


• Employee discount


• Store discount

Work Location: In person

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