Front of House Manager
Michael Wan's Mandarin
Blackpool
Full-time
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- Managing Front of House Team
- Meeting and greeting customers
- Stock taking
- Stock ordering
- Staff scheduling
- Answering calls and making bookings
- Cashing up and money handling
- Taking food and drinks orders
- Setting and clearing tables
- Making and serving drinks
- Serving food
- Issuing bills and taking payments
- Re\-stocking bar
- End of day cleaning and reset of restaurant
Pay: From £12\.71 per hour
Benefits:
- Discounted or free food
- Employee discount
- When would you be available to start work?
- bar or waitering: 1 year (required)
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