Bar Manager
Overview
We are seeking an experienced and dynamic Bar Manager to oversee bar operations across three high\-volume venues in Brixton. This is an exciting opportunity for a hands\-on hospitality professional with strong leadership, commercial awareness, and operational expertise to manage busy bars, lead large teams, and deliver exceptional guest experiences.
The successful candidate will have a minimum of 5 years’ experience in bar management and a proven track record of managing teams, stock control, events, and multi\-site operations within a fast\-paced hospitality environment.
You will be joining a very nurturing and close\-knit team.
Key Responsibilities
Operations \& Multi\-Site Logistics
- Oversee seamless, high\-volume operations and maintain consistent service standards across all bar venues.
- Conduct regular site visits, manage operational diaries, and ensure each venue is fully stocked and maintained.
- Monitor venue performance and implement improvements to enhance efficiency and customer satisfaction.
- Ensure smooth day\-to\-day operations across multiple sites.
- Recruit, train, mentor, and develop Bar Supervisors, Bartenders, and Floor Staff.
- Create and manage weekly rotas to ensure adequate staffing levels during peak trading periods, weekends, and major events.
- Conduct team meetings, performance reviews, and ongoing training sessions.
- Foster a positive, professional, and high\-performing team culture.
- Conduct weekly and monthly stock counts, identifying and investigating variances.
- Manage inventory levels and oversee cellar management.
- Order drinks, bar supplies, and consumables while maintaining cost controls.
- Build and maintain strong relationships with suppliers.
- Monitor stock movement and implement measures to reduce wastage and shrinkage.
- Drive wet sales and maximise revenue opportunities across all venues.
- Monitor and manage Gross Profit (GP) margins.
- Implement strategies to increase profitability and operational efficiency.
- Handle financial reconciliations, cash management, and event budgeting.
- Analyse sales performance and produce operational reports for senior management.
- Ensure strict compliance with UK licensing regulations and company policies.
- Maintain the highest standards of health, safety, cleanliness, and hygiene.
- Ensure all staff are trained in compliance and emergency procedures.
- Work closely with event organisers, promoters, DJs, corporate clients, and VIP guests.
- Coordinate bar operations for private hires, corporate bookings, festivals, and special events.
- Support the planning and delivery of venue activations and promotional events.
- Assist in curating seasonal cocktail menus and premium drinks offerings aligned with the venue brands.
- Deliver exceptional guest service standards across all venues.
- Handle customer feedback and resolve issues professionally and efficiently.
- Ensure venues maintain a welcoming and vibrant atmosphere.
- Minimum 4 years’ experience in a Bar Manager or Senior Hospitality Management role.
- Experience managing high\-volume bars, late\-night venues, or event\-led hospitality businesses.
- Strong leadership, organisational, and communication skills.
- Proven experience with staff management, rota planning, stock control, and supplier management.
- Sound understanding of GP management, budgeting, and financial reporting.
- Excellent knowledge of UK licensing laws and health \& safety regulations.
- Ability to work flexible hours, including evenings, weekends, and public holidays.
- Personal Licence Holder (preferred but not essential).
- Previous experience working in a multi\-site environment is advantageous but not essential.
What We Offer
- Competitive salary.
- Staff discounts.
- Ongoing training and development.
- Opportunity to work across some of Brixton’s most exciting and iconic hospitality venues.
Pay: From £40,000\.00 per year
Benefits:
- Casual dress
- Employee discount
This listing is from indeed. View original listing ↗