The Butcher Burger Bar Chefs All Levels
Job Title
Back of House Staff – All Levels \| THE BUTCHER Damrak, Amsterdam
Job Description
JOIN THE BUTCHER KITCHEN TEAM – NEW OPENING IN AMSTERDAM!
THE BUTCHER is opening a new location on Damrak, in the heart of Amsterdam, and we're looking for passionate, energetic, and motivated kitchen professionals to join our team!
We are recruiting Back of House professionals at all levels, including:
- Kitchen Assistants
- Prep Cooks
- Line Cooks
- Grill Chefs / Burger Chefs
- Chefs de Partie
- Kitchen Supervisors
- Kitchen Managers
Your Responsibilities
- Prepare and cook high\-quality dishes according to THE BUTCHER's recipes and standards.
- Work with a variety of menu items, including premium burgers, steaks, ribs, and other grilled dishes.
- Ensure consistency in food quality, presentation, and portion control.
- Maintain a clean, organised, and efficient kitchen environment.
- Follow HACCP guidelines, food safety regulations, and hygiene standards.
- Manage food preparation, storage, stock rotation, and waste reduction.
- Work efficiently during busy service periods while maintaining high standards.
- Collaborate with the Front of House team to ensure smooth operations and timely service.
- Assist with deliveries, stock management, and daily kitchen preparation.
- For supervisory and management positions, lead, train, and motivate the kitchen team while maintaining operational excellence.
- A positive attitude and passion for cooking and hospitality.
- Previous kitchen experience is preferred but not essential for entry\-level positions.
- Experience working with grills, burgers, steaks, or high\-volume restaurant kitchens is an advantage.
- Good English communication skills are required; Dutch is a strong advantage.
- Knowledge of food safety, HACCP, and kitchen hygiene standards.
- Ability to work efficiently in a fast\-paced environment.
- Strong teamwork, organisation, and time\-management skills.
- Flexibility to work evenings, weekends, and public holidays.
- A hands\-on mentality and willingness to learn.
- Previous leadership experience is required for kitchen supervisory and management positions.
- Competitive salary based on experience and position.
- Opportunities for career development and internal promotion.
- Training and professional development.
- A dynamic and international working environment.
- The opportunity to be part of an exciting new restaurant opening.
- A supportive and motivated team.
- The chance to develop your culinary skills while working with quality ingredients.
THE BUTCHER is a premium burger concept known for its high\-quality ingredients, great food, energetic atmosphere, and exceptional hospitality.
With locations in the Netherlands and internationally, THE BUTCHER continues to grow, offering exciting opportunities for passionate kitchen professionals.
Our new Damrak location will offer an exciting menu featuring our signature burgers alongside steaks, ribs, and other delicious dishes.
Ready to Join Us?
If you're passionate about food, enjoy working in a fast\-paced kitchen, and want to be part of an exciting new opening in Amsterdam, we'd love to hear from you!
Apply today and become part of THE BUTCHER Damrak kitchen team!
Please indicate your preferred position when submitting your application.
Salaris: €2\.498,33 \- €3\.400,00 per maand
Arbeidsvoorwaarden:
- Flexibele werkuren
- Mogelijkheid tot promotie
- Pensioen
- Personeelskorting
- Productkorting werknemers
- Reiskostenvergoeding
Deze vacature komt van Indeed. Originele vacature bekijken ↗