General Manager
Up to £49000 per annum inclusive of Tronc
KIBOU is an independent Japanese restaurant and bar with restaurants in Battersea,Cheltenham,Bristol,Solihull,Oxford and Cambridge.
We offer an extensive menu showcasing a variety of Japanese cuisine,served from a Sushi and Hot Food kitchen. The environments we create are stylish and fun,and our primary focus is on growing a team of people who take pride in delivering a truly standout experience.
We offer excellent training in a supportive environment,and there are great opportunities for progression within a dynamic and growing business.
We're looking for:
- A history of success in operational excellence is a must,with the ability to flourish under pressure and lead from the front in a fast\-paced and energetic environment.
- We'd love to hear from you if you consider yourself a dynamic individual who will get stuck in with our lively \& passionate team and has fresh ideas up their sleeve,all the while having the capacity to elevate this site to the next level.
- A strong capability to get behind the team and share our focus on people culture is a must.
We love our people and are thrilled to be growing our team!
Why work with us :
- A business with our people at its core,valuing individuals as much as the team
- A restaurant\-led organisation that champions operational autonomy and the freedom to thrive,with opportunities to shape how the business evolves and grows.
- Personalised training programmes and development opportunities tailored to you
- 100% equal and transparent service charge policy
- Japanese culture \& cuisine 101\. Get to know Japanese food!
- Regular socials,including the annual KIBOU awards show and summer party
- Employee discounts when you dine in any of our restaurants
- Free meals cooked by your chefs,or generously discounted menu items on shift
- Professional confidential support with the wellness programme,Licensed Trade Charity
- Financial well\-being with Hastee
- Enhanced Pension provision through Salary Exchange
- Recognised as being one of the Top 30 Best Places to Work in Hospitality 2025,by The Caterer
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