Farm Manager

Farm Manager

Location: Easingwold, York

Salary: £35,000 - £37,000 per annum plus bonus and accommodation.

The Farm Manager – Broiler Production is responsible for overseeing the daily operations of a broiler poultry farm to ensure optimal bird health, welfare, productivity, and biosecurity. This role manages farm staff, monitors flock performance, and ensures compliance with company standards, animal welfare guidelines, and regulatory requirements.

Key Responsibilities

• Manage day-to-day broiler farm operations, including feeding, watering, ventilation, and lighting programs


• Monitor flock health, growth rates, mortality, and feed conversion, taking corrective action as needed


• Implement and maintain strict biosecurity and animal welfare protocols


• Supervise, train, and schedule farm workers


• Ensure proper litter management, house preparation, and clean-out procedures


• Coordinate chick placement, harvesting, and transport activities


• Maintain accurate production records and reports


• Oversee farm equipment, housing, and infrastructure maintenance


• Ensure compliance with food safety, animal welfare, environmental, and company regulations


• Communicate regularly with veterinarians, field technicians, and company management


• Manage inventory of feed, medications, and farm supplies

• Diploma or degree in Animal Science, Poultry Science, Agriculture, or related field (preferred)


• Proven experience in broiler production or poultry farm management


• Strong understanding of broiler nutrition, health, and welfare


• Leadership and people-management skills


• Ability to work flexible hours, including weekends and holidays


• Basic computer skills for record keeping and reporting


• Physically able to work in a farm environment

• Attention to detail and strong observational skills


• Problem-solving and decision-making abilities


• Time management and organizational skills


• Commitment to animal welfare and biosecurity


• Strong communication and teamwork skills

• On-site role in a poultry farm environment


• Exposure to dust, noise, and varying temperatures


• May require extended hours during critical production periods

If you feel you are a suitable candidate and would like to work for Chesterfield Poultry, please do not hesitate to apply.

This listing is from reed. View original listing ↗