Commis Chef

We are seeking a passionate and reliable

Line Cook/Commis

Chef to join our kitchen team. This is a great opportunity for someone looking to develop their skills in a fast-paced, supportive environment.

You will assist with food preparation and cooking,

maintaining

high standards of hygiene and cleanliness, supporting

senior chefs during service to ensure smooth day-to-day operations.

The ideal candidate

would show

strong teamwork skills, and the ability to work well under pressure. Previous kitchen experience is preferred but not essential however. In return, we offer competitive pay, training and development opportunities, and the chance to grow within our team.

So, why Parkdean Resorts?

Well, besides the one-of-a-kind team culture, stunning locations across the UK, and the chance to work with the UK's largest holiday park organisation, we can offer:

• The chance to develop your skills and boost your career across our 66 parks – as one of the best in the biz when it comes to apprenticeships, we’ve got your back when it comes to training!


• You’re never on your own with our Employee Assistance Programme! It comes with a 24/7 confidential helpline for counselling and support- because your wellbeing is our top priority.


• A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.


• A team member discount of 30%, available on everything from fabulous food to delicious drinks and even our fun leisure activities.


• Score awesome discounts! From tasty meal kits like Hello Fresh to your favourite local gyms, we’ve got deals on lots of brands just for you.

We want to be a force for good and caring for our parks, people, and planet is a natural component of the way we do business. We celebrate our people, communities and natural environment, enabling us to enhance the amazing memories we create for many years to come.

What you will be doing...

• Assisting the Head Chef in providing the highest standard of cooking and service in all areas.


• Cooking to spec, adhering to all menu specification and portion control, and recording wastage.


• Taking deliveries, storing food items, and completing temperature checks.

Parkdean Resorts is committed to Safeguarding and promoting the welfare of children and vulnerable adults. Background checks including DBS (or equivalent) will be carried out if appropriate.

We want to do all we can to create an environment and recruitment process where people feel safe and comfortable to talk about disability. For any reasonable adjustment requests as part of the recruitment and assessment process, please contact Roisin at

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