Chef ,Sous chef Thai , Indonesian east Asian cuisine

We are looking for experienced Chef and Sous Chef candidates for an Asian fusion restaurant in Lourinhã, Portugal.

We are seeking skilled, hands\-on professionals with experience in Thai, Southeast Asian, wok cooking, grill, and fast\-paced kitchen operations.

Key Responsibilities: • Support daily kitchen operations • Handle wok, grill, and hot kitchen stations • Maintain food quality and consistency • Manage prep, hygiene, and kitchen organization • Support smooth service flow during busy operations

Requirements

• Experience as Chef or Sous Chef • Strong knowledge of Thai / Southeast Asian cuisine • Ability to work across multiple stations • Team\-oriented and organized working style • Basic English communication

What We Offer

• Competitive salary based on experience • Meals and possible accommodation support • Long\-term opportunity in a growing hospitality concept

Please send: • CV • Current location • Short summary of experience • Availability to join

Email: infovimahospitality@gmail.com

Job Type: Full\-time

Work Location: In person

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