via Reed · 18 September 2026 ·2 days ago

Chef

Reed
Newcastle Upon Tyne Part-time GBP 31,200 – 31,200
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Chef

Location: Newcastle upon Tyne
Salary: £16.00 per hour
Job Type: Permanent, Part-Time

We are recruiting on behalf of a successful independent café seeking a reliable and experienced Chef to join their team.

Working closely with the owner and wider team, you will be responsible for delivering a high-quality food offering, ensuring all dishes are prepared and presented to specification while maintaining excellent kitchen standards. This is an excellent opportunity to join a friendly, close-knit environment where quality and customer experience are at the heart of the business.

Working Hours

  • Wednesday to Saturday: 3:30pm to 10:00pm

  • Tuesday: 9:00am to 1:00pm (prep shift)

Key Responsibilities
  • Prepare and cook dishes from an established menu to a consistently high standard.

  • Ensure all food is prepared, cooked, and presented according to company specifications.

  • Maintain a clean, organised, and fully compliant kitchen environment.

  • Ensure compliance with food safety regulations and hygiene standards at all times.

  • Manage weekly stock ordering and maintain accurate stock records and par levels.

  • Minimise waste and support effective stock control procedures.

  • Communicate effectively with the owner and wider team to ensure smooth kitchen operations.

  • Support the delivery of an excellent customer experience through quality food service.

Essential Requirements
  • Minimum of 1 year's experience working as a Chef.

  • Level 2 Food Hygiene Certificate.

  • Good understanding of food safety, kitchen hygiene, and compliance requirements.

  • Strong organisational skills and attention to detail.

  • Reliable, punctual, and able to work independently.

  • Excellent communication skills and ability to work collaboratively within a small team.

  • Passion for producing high-quality food consistently.

What's on Offer
  • Competitive pay of £16.00 per hour.

  • Stable permanent opportunity within an established independent business.

  • Supportive and friendly working environment.

  • Opportunity to play a key role in maintaining and developing a successful food offering.

To apply, please submit your CV outlining your relevant chef experience and current availability.

The market for this type of role

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