Chef de Partie
Vintage
Kontich
Temps plein
23 offres à Kontich — et d'autres dans les environs.
Importez votre CV et voyez lesquelles vous correspondent vraiment.
About us
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Vintage is a one Michelin\-starred restaurant known for its refined hospitality, pure cuisine, and uncompromising attention to detail. Our kitchen combines craftsmanship, discipline, and precision in a contemporary gastronomic setting.
Responsibilities
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- Support daily mise en place and preparation under the guidance of senior chefs
- Work accurately and consistently within an assigned kitchen section
- Maintain high standards of hygiene, organization, and efficiency
- Assist during service to ensure precise execution of each dish
- Take part in tastings, menu preparations, and product knowledge moments
- Contribute to a professional, positive, and team\-focused kitchen culture
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- Minimum 1 to 2 years of experience in a fine dining environment
- Enthusiastic, motivated, and eager to grow
- Strong sense of cleanliness, precision, and organisation
- Eye for detail with a hands\-on mentality
- Able to perform well under pressure
- Positive attitude and strong team spirit
- Eligible to work in Belgium/EU
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- Fixed days off on Mondays, Saturday lunch and Sundays.
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- First\-hand experience in a Michelin\-starred restaurant
- On\-the\-job training from skilled chefs
- Working with high quality ingredients and different techniques
- A professional and inspiring working environment
- The opportunity to develop technical and personal skills essential for your career
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Vintage
Rijkerooistraat 14
2550 Kontich
M.: info@vintagekontich.be
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