Assistant Manager/Supervisor

Job Summary
We are seeking a dedicated and experienced Assistant Supervisor to join our dynamic team. The ideal candidate will possess a strong background in the hospitality and culinary fields, demonstrating exceptional leadership and team management skills. This role involves overseeing day\-to\-day operations by supervising staff, ensuring customer satisfaction, managing inventory, and implementing company policies, often filling in for the Manager in their absence.

Responsibilities

• Assist in supervising daily operations, ensuring efficient workflow and high\-quality service


• Train and mentor staff, promoting teamwork and effective communication


• Maintain high standards of service and customer care.


• Monitor inventory levels and assist in ordering supplies as needed


• Collaborate with staff to ensure seamless service delivery


• Handle customer inquiries and feedback with professionalism, enhancing the overall dining experience


• Participate in menu planning and development, contributing creative ideas for new dishes

Requirements

• Proven experience in a supervisory role within a restaurant or hospitality environment


• Knowledge of food safety regulations and best practices


• Excellent leadership abilities with a focus on team management and development


• Familiarity with barista duties is advantageous but not mandatory


• Strong communication skills, both verbal and written, with the ability to interact positively with customers and staff alike


• A passion for the hospitality industry and a commitment to delivering exceptional service


• Availability for weekend and evening shifts.

Join us as we strive to create memorable dining experiences while fostering a collaborative team atmosphere. If you are enthusiastic about leading a talented team, we would love to hear from you!

Job Type: Full\-time

Pay: £32,000\.00\-£35,000\.00 per year

Work Location: In person

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